I wanted a starter but did not want to go shopping. Took some leftover asparagus from the fridge and remembered this recipe from a small French bistro. Simple, with some good olive oil and sea salt.
Green asparagus, mimosa
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I wanted a starter but did not want to go shopping. Took some leftover asparagus from the fridge and remembered this recipe from a small French bistro. Simple, with some good olive oil and sea salt.
I wanted a starter but did not want to go shopping. Took some leftover asparagus from the fridge and remembered this recipe from a small French bistro. Simple, with some good olive oil and sea salt.
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